Gluten Free Baking Made Easy
Tired of gluten-free treats tasting dull? Learn the basic principles of delicious gluten-free baking, substitutes, tips and tricks for tasty treats to share with friends and family.
utensils
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| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 45625 | In-person | Rock Creek BLDG5 241 | Friday from 1 to 5:50pm | October 9, 2026 | Instructor: Jeanell R Innerarity Tuition: $55 Fees: $20 |
New to PCC? Follow the non-credit steps on the how to register page.