Latin American Empanadas
Latin American empanadas are savory pastries that vary in filling, dough and cooking methods. Learn to make Argentinian empanadas, Mexican potato and chorizo filling, Jamaican meat pies and a sweet Cuban Coconut empanada.
utensils
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| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 45843 | In-person | Southeast COMX KIT | Saturday from 11am to 1:50pm | November 21, 2026 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $30 Notes: Must reg/drop by 11/19. |
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