Greek Cuisine
Explore classic Mediterranean cuisine with bold flavors and fresh produce. Learn to make a refreshing Greek salad, Greek zucchini fritters, baked Greek shrimp with tomatoes and feta with a coiled Greek pie.
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 45662 | In-person | Southeast COMX KIT | Thursday from 6 to 8:50pm | November 20, 2025 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $29 Notes: Must reg/drop by 11/18. |
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