All About Fermentation

Campus contacts

Learn and lean into the technical aspects of winemaking. Explore wine chemistry and the fermentation process in an atmosphere where questions are welcome. A great class for students who are new to wine and advanced chemists alike!

Three half-bottles of wine included with registration for tasting. Instructor will email directions for obtaining samples for class.

List of classes for 9FD607E All About Fermentation
CRNClass typeLocationDays & timeDatesSeats availableMore infoSign up
45800Online (scheduled meetings)Not applicable
Saturday
from 6 to 7:20pm
October 25, 2025
Instructor: Erin Marie Palmer
Tuition: $79 Fees: $0
Notes: Must reg/drop by 10/23.
45801Online (scheduled meetings)Not applicable
Sunday
from 6 to 7:20pm
October 26, 2025
Instructor: Erin Marie Palmer
Tuition: $79 Fees: $0
Notes: Must reg/drop by 10/24.

New to PCC? Follow the non-credit steps on the how to register page.