Healthy Plant-Based Holiday Baking

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Enjoy the holiday with delicious plant-based baked goods. Get into the spirit and make traditional cakes, breads and cookies with clever plant-based substitutions, tips and tricks. Start your winter holiday baking with a plant-based twist!

List of classes for 9FD603R Healthy Plant-Based Holiday Baking
CRNClass typeLocationDays & timeDatesSeats availableMore infoSign up
45670Online (scheduled meetings)Not applicable
Wednesday
from 6 to 7:50pm
December 3, 2025
Instructor: Linda L Tyler
Tuition: $39 Fees: $3
Notes: Must reg/drop by 12/1.

New to PCC? Follow the non-credit steps on the how to register page.