CEU3679 Functional Nutrition - Term 3: Your Practice
Practice designing personalized functional nutrition plans as a first line of therapy in preventing and/or managing over 50 health conditions. Explore how herbal medicine and nutraceuticals can enhance a functional nutrition practice.
Practice designing personalized functional nutrition plans as a first line of therapy in preventing and/or managing over 50 health conditions, and nutraceutical and herbal recommendations as a second line of therapy. Explore herbal medicine traditions, and examine when and how to recommend 30 of the most commonly used herbs from these traditions in a nutrition practice.
Learn more about program, instructors, and application at www.pcc.edu/climb/health/integrative/functional-nutrition
Application required. Course is the third of 4 terms required to complete program and become nationally certified through NANP.
Session times listed on website and below. Booklist emailed with Welcome Information after registration.
Email amy.evans3@pcc.edu for more info.
Credits: 5.70 CEU
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 20949 | Online (scheduled meetings) | Not applicable | Monday and Thursday from 6 to 8pm | From March 30 through June 11, 2026 | Instructor: Zrinka Glavas Tuition: $3198 Fees: $50 Notes: Drop by 4/7. Term 3 of 4 Terms. Booklist emailed | |
| and Online (no scheduled meetings) | Not applicable | Available 24/7 | From March 30 through June 11, 2026 | Instructor: Zrinka Glavas |
New to PCC? Follow the non-credit steps on the how to register page.