Flavors of Asia Cooking Series
Learn different techniques to make Asian cuisine at home. Explore different cultures each week and delicious recipes to share, including secret ingredients that make each cuisine appealing and unique. Register for this class to enroll in the series at a discount.
Students should have at home bowls, a pan or a skillet with a spatula, one to two baking sheets with parchment paper, a brush, a rolling pin and a bench scraper.
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 24839 | Remote | Not applicable | Wednesday from 6 to 8:50pm | From May 8 through June 5, 2024 | Instructor: Ploy Khunisorn Tuition: $149 Fees: $15 Notes: Must reg/drop by 5/6. |
New to PCC? Learn more about how to register.