PCC Small Business Development Center

Contact info: sbdc@pcc.edu

Articles (277):

Meet Your Instructor: Interior Design/Space Planning Expert
Sam F. Taylor, IV, A.S.I.D. is a guest instructor in Restaurant Business Builders in the session “Designing Your Restaurant and […] Posted March 28, 2017
The Best Blogs to Follow to Up Your Social Media Marketing Game
If you’re looking to up your small business’s social media game, you’ll need advice from the pros. Instead of haphazardly […] Posted February 24, 2017
How Creatives Can Harness their Entrepreneurial Spirit and Become Effective Business Owners
Have you ever heard the saying, “Choose a job you love, and you will never have to work a day […] Posted February 20, 2017
The Ins and Outs of Label Requirements for Food Product Distribution and Sales
In the United States, food manufacturers are responsible for the proper labeling of their products. The labels must meet all […] Posted February 7, 2017
Business Profile: Carmen Farmer Coaching
The PCC Small Business Development Center is proud of the great work all of their clients are accomplishing in their […] Posted January 27, 2017
How to Get Started Exporting Products Globally for Your Business
It’s believed that 95% of the world’s customers exist outside the United States, and indeed, 70% of the world’s purchasing […] Posted January 25, 2017
Get Your Recipe To Market Success Stories: Kembers
Kembers Gluten-Free is a local small business that makes gluten-free, soy-free, and dairy free baking mixes and spices. Marilyn Roseburrough […] Posted January 23, 2017
Business Profile: Timewise PDX
Tamara Sanderson Dissanayake, MD found success in her business Timewise PDX with the help of PCC’s Small Business Development Center. […] Posted January 20, 2017
Get Your Recipe To Market Success Stories: Pinkletons Curious Caramel Corn
Jonathan Poe, creator of Pinkletons Curious Caramel Corn talks about how his product came about and his journey working with […] Posted January 18, 2017
6 Decisions Every New Restaurant Owner Has to Make, and How to Make Them
It goes without saying that opening a restaurant is a huge commitment. This is especially true for those who have […] Posted January 16, 2017