Tunisian Cuisine
Even though Tunisia is the smallest country in North Africa, it has an extensive food culture. Learn to cook recognized dishes such as Lablabi, a chickpea soup, couscous with peppers and tomatoes, shrimp shakshuka and a baked cauliflower frittata.
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 45784 | In-person | Southeast COMX KIT | Tuesday from 6 to 8:50pm | October 10, 2023 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $27 Notes: Must reg/drop by 10/8. |
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