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Tunisian Cuisine

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Even though Tunisia is the smallest country in North Africa, it has an extensive food culture. Learn to cook recognized dishes such as Lablabi, a chickpea soup, couscous with peppers and tomatoes, shrimp shakshuka and a baked cauliflower frittata.

List of classes for 9FD627C Tunisian Cuisine
CRNClass typeLocationDays & timeDatesSeats availableMore infoSign up
45784In-personSoutheast COMX KIT
from 6 to 8:50pm
October 10, 2023
Instructor: Edurne Garcia-Andre
Tuition: $39 Fees: $27
Notes: Must reg/drop by 10/8.

New to PCC? Learn more about how to register.