Portland Community College | Portland, Oregon Portland Community College

Canning Basics

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Get ready for our upcoming canning series in summer and fall by learning the basics. Learn about equipment options, canning safety and produce selections. Get your questions answered so you are ready when the produce is!

List of classes for 9FD626X Canning Basics
CRNClass typeLocationDays & timeDatesSeats availableMore infoSign up
45870RemoteNot applicable
from 6 to 7:50pm
October 3, 2023
Instructor: Stephanie Youngs
Tuition: $39 Fees: $0
Notes: Must reg/drop by 10/1.

New to PCC? Learn more about how to register.