Intro to Sourdough
Explore the basics of baking sourdough with an easy, no-knead method. Learn tips and tricks for keeping your starter alive and what to do with discard. Take home strong sourdough starter, a loaf to bake at home, a packet of recipes and a proving basket.
|CRN||Class type||Location||Days & time||Dates||Seats available||More info||Sign up|
|45452||In-person||Southeast COMX KIT|
Mondayfrom 5:20 to 8:20pm
|November 27, 2023||Instructor: Sam Romanowski|
Tuition: $45 Fees: $10
Notes: Must reg/drop by 11/25.
New to PCC? Learn more about how to register.