Portland Community College | Portland, Oregon Portland Community College

All About Chiles

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Turn up the heat with chiles! Learn how to handle them, different spice levels and how to roast them. Make fresh salsa, ancho salsa, drunken salsa,

aji amarillo sauce and rajas with cheese.

This class is primarily demonstration but students are welcome to cook along with the instructor. Recipes and ingredients will be emailed 48 hours before the class start date.

List of classes for 9FD612V All About Chiles
CRNClass typeLocationDays & timeDatesSeats availableMore infoSign up
45464RemoteNot applicable
Tuesday
from 6 to 8:50pm
November 1, 2022
Instructor: Edurne Garcia-Andre
Tuition: $35 Fees: $9
Notes: Must reg/drop by 10/30.

New to PCC? Learn more about how to register.