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Ethiopian Cuisine: Veggies

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Learn different methods to make delicious vegetarian Ethiopian dishes utilizing traditional spices to create several slow simmering veggie dishes.

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List of classes for 9FD632C Ethiopian Cuisine: Veggies
CRNLocation & typeDays & timeDatesSeats availableMore infoSign up
44271CED Remote
Monday
from 6 to 7:20pm
November 1, 2021
Instructor: Eleni Woldeyes
Tuition: $49 Fees: $0
Notes: Must reg/drop by 10/30.