Spectacular Desserts for the Holidays
Impress your family and friends with easily prepared desserts this holiday season. Learn to make Argentinian chocolate and caramel tiramisu, panna cotta with strawberries, creme brulee and profiteroles.
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|CRN||Location & type||Days & time||Dates||Seats available||More info||Sign up|
from 11am to 1:50pm
|November 13, 2021||Instructor: Edurne Garcia-Andre|
Tuition: $35 Fees: $8
Notes: Must reg/drop by 11/11.