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Mexican Moles for Dia de los Muertos

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Moles, the National Dish of Mexico, have many ingredients, but they are not hard to make at home. Demystify the procedure and enjoy taste testing different varieties while learning to make black mole, red mole (Coloradito) and green mole.

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List of classes for 9FD617B Mexican Moles for Dia de los Muertos
CRNLocation & typeDays & timeDatesSeats availableMore infoSign up
45600CED Remote
Tuesday
from 6 to 8:50pm
November 2, 2021
Instructor: Edurne Garcia-Andre
Tuition: $35 Fees: $8
Notes: Must reg/drop by 10/31.