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Ethiopian Cuisine: Shimbra Asa

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Shimbra Asa or chickpea stew is a vegan meal prepared for holidays as a meat alternative. The base sauce for the the chickpea is simmered with berbere spice for heat and flavor. A delicious dish to share for the holidays!

If you would like Ethiopian spices for your dish mailed to you, please contact the instructor with your address.

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List of classes for 9FD602S Ethiopian Cuisine: Shimbra Asa
CRNLocation & typeDays & timeDatesSeats availableMore infoSign up
45637CED Remote
Tuesday
from 6 to 7:20pm
December 14, 2021
Instructor: Eleni Woldeyes
Tuition: $49 Fees: $0
Notes: Must reg/drop by 12/12.