9FD612Y Water Bath Canning: Introduction

Campus Contacts

Make your favorite fruits and veggies last by turning them into pickles or preserves using the science of water bath canning. We'll discuss safety, equipment and reliable resources, all while working through the process together in class. 

Registration:
Write down the CRNs (ex. 22398) of your selected classes to register.
List of classes for 9FD612Y Water Bath Canning: Introduction
CRN Location & type Days & time Dates Seats available More info
 
27158 SE COMX KIT Sa
10am-12:50pm
Apr 27
Instructor: Traci S Hildner
Tuition: $35.00 Fees: $25.00
Notes: Must reg/drop by 4/25. Hands-on class!