9FD623P French Flare

Campus Contacts

Learn to make French classic dishes. We will start with bouillabaisse (fish soup), classic ratatouille, refreshing salad Nicoise and finish with beef roulade (stuffed beef roll). 

Write down the CRNs (ex. 22398) of your selected classes to register.
CRN Campus / Bldg / Rm Time Days Dates
16961 SE Campus / SE / TBA 06:00 PM-08:50 PM Tu Canceled!
Instructor: Edurne Garcia-Andre
Notes: Must reg/drop by 2/3. Demonstration class, includes meal.
Tuition: $39.00 Fees: $30.00