9FD600Z Cooking Gnocchi: Hands-on

Campus Contacts

Make this delightful and easy dish of pasta dumplings yourself. In this hands-on class, we will make basic potato and ricotta gnocchi, with brown butter sage sauce, sausage with roasted bell pepper sauce and pancetta, leek and pea sauce. 

Write down the CRNs (ex. 22398) of your selected classes to register.
CRN Campus / Bldg / Rm Time Days Dates
14991 SE Campus / COMX / KIT 06:00 PM-08:50 PM Tu 05-Mar-2019 thru 05-Mar-2019
Instructor: Edurne Garcia-Andre
Notes: Must reg/drop by 3/3. Includes meal.
Tuition: $45.00 Fees: $26.00