Make this delightful and easy dish of pasta dumplings yourself. In this hands-on class, we will make basic potato and ricotta gnocchi, with brown butter sage sauce, sausage with roasted bell pepper sauce and pancetta, leek and pea sauce.
- Write down the CRNs (ex. 22398) of your selected classes to register.
|CRN||Campus / Bldg / Rm||Time||Days||Dates|
|14991||SE Campus / COMX / KIT||06:00 PM-08:50 PM||Tu||05-Mar-2019 thru 05-Mar-2019|
Instructor: Edurne Garcia-Andre
Notes: Must reg/drop by 3/3. Includes meal.
Tuition: $45.00 Fees: $26.00