A whole chicken brings an abundance of food. We'll break it down and go through all the different pieces and how they are best applied to making food. Stock, chicken tenders, chicken wings... it's all in there. Bring a chicken home to cook!
- Write down the CRNs (ex. 22398) of your selected classes to register.
|CRN||Campus / Bldg / Rm||Time||Days||Dates|
|25247||NE Port / PHM / KITCH||06:00 PM-08:50 PM||Tu||01-May-2018 thru 01-May-2018|
Instructor: Zeph Shepard
Notes: Must reg/drop by 4/19.
Tuition: $89.00 Fees: $0.00