Portland Community College | Portland, Oregon

Salt + smoke + pork = cross-cultural phenomenon (bacon). Prepare and go home with your own slab of hand-salted bacon! Enjoy a relaxing yet engaging evening of self-provision. 

Bacon has been a staple of old world preservation for generations. In this class, you'll further your understanding and pursuit of self-provision. A historically rich practice that has been otherwise lost to industrialism will be brought back into your home in all of its deliciousness!

Write down the CRNs (ex. 22398) of your selected classes to register.
CRN Campus / Bldg / Rm Time Days Dates
32347 NE Port / PHM / KITCH 06:00 PM-08:50 PM W 03-Aug-2016 thru 03-Aug-2016
Instructor: Zeph Shepard
Notes: Supply list: zeph@proletariatbutchery.com
Tuition: $75.00 Fees: $0.00