Incorporates advanced understanding of design principles and elements to analyze and evaluate functionality and aesthetic principles for residential kitchen and bath planning. Includes Universal Design as it relates to the kitchen and bath and incorporates an advanced understanding of the guidelines as established by the National Kitchen and Bath Association. Prerequisites: (ID 138 or BCT 229) and ARCH 132. Audit available. (For detailed information, see the Course Content and Outcome Guide ).
- To register, you need the CRNs (ex. 22398) of your selected classes.
- Please note that for many courses, additional fees may apply.
- To find textbooks, you need the CRN, Campus, Term & Course Number (ex. BA101).
|CRN||Campus / Bldg / Rm||Time||Days||Dates|
|27407||Sylvania Campus / ST / 205||06:00 PM-09:50 PM||W||30-Mar-2016 thru 08-Jun-2016|
Instructor: Robin R Fisher
Notes: One additional hour Lab time each week TBA.
Tuition: credit Fees: $18.00