PCC / Class Schedule / Spring 2014: Credit / Health Studies /

HE264 Health, Food & the Environment

Campus Contacts

This course will examine how food systems influence human and environmental health. Students will explore the connections between sustainable agriculture concepts/practices, food systems, and personal and environmental health. Audit available.  (For detailed information, see the Course Content and Outcome Guide ).

To register, you need the CRNs (ex. 22398) of your selected classes.
Please note that for many courses, additional fees may apply.
To find textbooks, you need the CRN, Campus, Term & Course Number (ex. BA101).
  CRN Campus / Bldg / Rm Time Days Dates
26841 Cascade Campus / JH / 112 12:00 PM-02:50 PM F 04-Apr-2014 thru 13-Jun-2014
Instructor: Elona M Casady
Tuition: credit Fees: $0.00
24038 SE Center / SCOM / 324 09:00 AM-11:50 AM F 04-Apr-2014 thru 13-Jun-2014
Instructor: Ena A Rierson
Tuition: credit Fees: $0.00
WEB » 22177 - 31-Mar-2014 thru 14-Jun-2014
Instructor: Monica L Hunsberger
Web Course: Important - See Course Information Page.
Tuition: credit Fees: $20.00
For information, contact Rock Creek