Portland Community College | Portland, Oregon

Explores personal food habits and beliefs. Emphasizes practical application of nutrition knowledge to enhance general health. Analyze present diet and evaluate it according to latest nutritional guidelines. Basic nutrition course for students with little or no science background. Audit available.  (For detailed information, see the Course Content and Outcome Guide ).

Credits:
3.00
Registration:
To register, you need the CRNs (ex. 22398) of your selected classes.
Fees:
Please note that for many courses, additional fees may apply.
Textbooks:
To find textbooks, you need the CRN, Campus, Term & Course Number (ex. BA101).
CRN Campus / Bldg / Rm Time Days Dates
 
46194 Rock Cr Campus / BLDG3 / 228 02:00 PM-03:20 PM TuTh 22-Sep-2015 thru 10-Dec-2015
Instructor: Kate T Malone Kimmich
Tuition: credit Fees: $0.00
 
42608 WEB » - 21-Sep-2015 thru 12-Dec-2015
Instructor: Cindy A Francois
Web Course: Important - See Course Information Page.
Tuition: credit Fees: $20.00
For information, contact Sylvania
 
42609 WEB » - 21-Sep-2015 thru 12-Dec-2015
Instructor: Cindy A Francois
Web Course: Important - See Course Information Page.
Tuition: credit Fees: $20.00
For information, contact Sylvania
 
43504 WEB » - 21-Sep-2015 thru 12-Dec-2015
Instructor: Cindy A Francois
Web Course: Important - See Course Information Page.
Tuition: credit Fees: $20.00
For information, contact Sylvania