39th Annual Retirement Dinner

Be on the lookout for the 2017 PCC retirement dinner

Menu

  • Main Course:
    • Red Wine Braised Short Ribs
    • Creamy Parmesan Polenta - vegetarian
    • Chana Masala - vegan
    • Cauliflower rice - vegan
    • Basmati rice - vegan
    • Roasted vegetables - vegan
    • Roll & butter
    • Assorted Salads - vegetarian and vegan selections
  • Dessert:
    • Apple Cake served with a cream sauce - gluten free

Come Celebrate & Honor our 2017-2018 Retirees!

RSVP and pay online by June 6

2018 Retirement Dinner photos coming soon

  • Friday, June 8, 2018
  • Sylvania Cafeteria
  • 4:30 to 6pm: No Host Bar & Social Time
  • 6pm: Dinner Buffet

2017-2018 Retirees

  • Vona Adams-Lawrence
  • Clarice Anderson
  • Michael Avdeef
  • Glenna Barrick-Harwood
  • Jim Barry
  • Alan Bral
  • Ann Campbell
  • Cecile Chevraux
  • Gary Coleman
  • Robert Cook
  • Irina Didenko
  • Maurge Dulaney
  • Rick Durbin
  • Linda Eden
  • Karen Engstrom
  • Sandra Fowler-Hill
  • James Giampietro
  • Avelina Gulmatico Laeser
  • John Gwaltney-Beaumont
  • Wes Harwood
  • Sharon Hennessy
  • Judy Heumann
  • Michael Holt
  • Gary Hyatt
  • Curtis Jones
  • Danese Jundt
  • Barb Kaufman
  • David Kercher
  • Dru Kight
  • Pat Kraft
  • Nancy Kuehnel
  • Vijendra Kumar
  • Ed Lindsey
  • Ronda Lively
  • Joel Lupro
  • Mary Jo Mazzella
  • Marilyn McGuire
  • Gregg Meyer
  • Hadiyah Miller
  • Chris Moore
  • Anita Morris
  • Michael Murphy
  • Ken Nelson
  • Janis Nichols
  • Moe O'Connor
  • Carol Palo
  • Bill Parsons
  • Carol Patrick
  • Bob Pryor
  • Irene Reskin
  • Prudence Roberts
  • Karen Robertson
  • Rebecca Robinson
  • Al Sanchez
  • Fran Shultz
  • Jacqueline Shadduck
  • Linda Shen
  • Barbara Smith
  • Sue Thurman
  • Hao Tran
  • Van Tran
  • Joe Urbina
  • Virginia Vanderford
  • Angela Wong-Lau
  • Judy Zimmerman

Retiree list as of April 25, 2018.