9FD617Q Ethiopian Cuisine: Introduction
Learn the different methods to making delectable vegetarian Ethiopian dishes. Using popular Ethiopian spices, you will create tasty dishes of slow simmering veggies.
- Write down the CRNs (ex. 22398) of your selected classes to register.
|CRN||Campus / Bldg / Rm||Time||Days||Dates|
|48063||NE Port / STACCC / KITCHEN||06:00 PM-08:20 PM||Tu||14-Oct-2014 thru 14-Oct-2014|
Instructor: Eleni Woldeyes
Tuition: $29.00 Fees: $45.00