In this unique class the rare qualities and morsels of tasty meat will be exposed. Do you like carbonara pasta? We will salt and preserve the pork cheeks and turn them into guanciale for carbonara pasta sauce! 

Registration:
Write down the CRNs (ex. 22398) of your selected classes to register.
  CRN Campus / Bldg / Rm Time Days Dates
 
47932 NE Port / PHM / KITCH 06:00 PM-08:50 PM Tu 21-Oct-2014 thru 21-Oct-2014
Instructor: Zeph Shepard
Notes: Must reg/drop by 10/14.
Tuition: $49.00 Fees: $26.00