Portland Community College | Portland, Oregon

Salt + smoke + pork = cross-cultural phenomenon (bacon). Prepare and go home with your own slab of hand-salted bacon! Enjoy a relaxing yet engaging evening of self-provision. 

Bacon has been a staple of old world preservation for generations. In this class, you'll further your understanding and pursuit of self-provision. A historically rich practice that has been otherwise lost to industrialism will be brought back into your home in all of its deliciousness!

Registration:
Write down the CRNs (ex. 22398) of your selected classes to register.
CRN Campus / Bldg / Rm Time Days Dates
 
32347 NE Port / PHM / KITCH 06:00 PM-08:50 PM W 03-Aug-2016 thru 03-Aug-2016
Instructor: Zeph Shepard
Notes: Supply list: zeph@proletariatbutchery.com
Tuition: $75.00 Fees: $0.00