Salt + smoke + pork = cross-cultural phenomenon (bacon). Prepare and go home with your own slab of hand-salted bacon! Enjoy a relaxing yet engaging evening of self-provision.
Bacon has been a staple of old world preservation for generations. In this class, you'll further your understanding and pursuit of self-provision. A historically rich practice that has been otherwise lost to industrialism will be brought back into your home in all of its deliciousness!
- Write down the CRNs (ex. 22398) of your selected classes to register.
|CRN||Campus / Bldg / Rm||Time||Days||Dates|
|15649||NE Port / PHM / KITCH||06:00 PM-08:50 PM||W||03-Feb-2016 thru 03-Feb-2016|
Instructor: Zeph Shepard
Notes: Must reg/drop by 1/27.
Tuition: $79.00 Fees: $0.00