Explores personal food habits and beliefs. Emphasizes practical application of nutrition knowledge to enhance general health. Analyze present diet and evaluate it according to latest nutritional guidelines. Basic nutrition course for students with little or no science background. Audit available.  (For detailed information, see the Course Content and Outcome Guide ).

Credits:
3.00
Registration:
To register, you need the CRNs (ex. 22398) of your selected classes.
Fees:
Please note that for many courses, additional fees may apply.
Textbooks:
To find textbooks, you need the CRN, Campus, Term & Course Number (ex. BA101).
  CRN Campus / Bldg / Rm Time Days Dates
 
17864 Sylvania Campus / SS / 112 01:30 PM-02:50 PM TuTh 05-Jan-2015 thru 16-Mar-2015
Instructor: Debra J Lippoldt
Tuition: credit Fees: $0.00
 
14576 Willow Creek Center / WCC / 224 06:00 PM-08:50 PM Tu 06-Jan-2015 thru 17-Mar-2015
Instructor: Kate T Malone Kimmich
Tuition: credit Fees: $0.00
 
WEB » 12687 - 05-Jan-2015 thru 21-Mar-2015
Instructor: Cindy A Francois
Web Course: Important - See Course Information Page.
Tuition: credit Fees: $20.00
For information, contact Sylvania
 
WEB » 12688 - 05-Jan-2015 thru 21-Mar-2015
Instructor: Cindy A Francois
Web Course: Important - See Course Information Page.
Tuition: credit Fees: $20.00
For information, contact Sylvania
 
WEB » 13791 - 05-Jan-2015 thru 21-Mar-2015
Instructor: Cindy A Francois
Web Course: Important - See Course Information Page.
Tuition: credit Fees: $20.00
For information, contact Sylvania